I’d been wanting to try out bubble tea, as it’s so popular at the moment. I thought it would be harder for me to find a dairy free version, it would most likely be loaded with sugar and as I’d most likely choose a matcha option that I should probably just make a healthier version myself.

So I went home and whipped up this simple, yet still creamy and delicious, iced matcha protein shake! Plus I love smoothies as I can pack them full of other goodies too like greens powders and maca.

 

Ingredients

To make

  1. The easiest recipe of all: simply but in a blender (I’m using the BlendJet portable one in this video) and blend!

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Author

Sophie is the owner and creator of The Beautiful Existence. A Melbourne based self proclaimed nerd, gym junkie and lover of all things creative, tasty and well designed!

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